

Category : Combi Ovens
Sub Category : New Machinery
Brand : Rational
Product Code : IFM01821
Cooking appliance for automatically cooking (Automatic mode) meat, poultry, fish, side dishes/vegetables, egg dishes/desserts, bakery products and for automatic finishing®. With an intelligent system for optimising mixed loads in production and in à la carte service as well as a fully automatic cleaning and care system.
Hot-air steamer (combi-steamer mode) conforming to DIN 18866 for most of the cooking methods used in commercial kitchens for the optional use of steam and hot air, individually, in succession or in combination.
Specifications - Electric and Gas
|
Capacity |
6 x 1/1 GN |
|
Number of meals per day |
30-80 |
|
Lengthwise loading |
1/1, 1/2, 2/3, 1/3, 2/8 GN |
|
Width |
845 mm |
|
Depth |
770 mm |
|
Height |
782 mm |
|
Water inlet |
3/4'' / Ø 1/2'' |
|
Water outlet |
DN 50 mm |
|
Water pressure |
150-600 kPa / 0.15-0.6 Mpa / 1.5 - 6 bar |
Specifications - Electric
|
Weight |
110 kg |
|
Mains connection |
3 NAC 415 V |
|
Fuse |
3 x 16 A |
|
"Dry Heat" output |
10.3 kW |
|
"Stream" output |
9 kW |
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